The 2 words I could think of to define my first year in NYC : Wine & Dabble. I have about 15 different lists on my phone of new experiences to do, restaurants to try, workout classes, and recipes. But most of my lists involve food - If there is one thing I've figured out since entering the "real" world, it is that I am full on foodie. I love food. I love going out to eat and I love to make things to eat. Now, wine and food of course go hand in hand. The dabbling portion is a bit more widespread - it can really apply to all aspects of my life but it gets especially interesting in the kitchen (particularly with a glass or two of wine). Maybe one day I'll make a career out of this passion, but until then this blog should do.
The 2 words I could think of to define my first year in NYC : Wine & Dabble. I have about 15 different lists on my phone of new experiences to do, restaurants to try, workout classes, and recipes. But most of my lists involve food - If there is one thing I've figured out since entering the "real" world, it is that I am full on foodie. I love food. I love going out to eat and I love to make things to eat.
ReplyDeleteNow, wine and food of course go hand in hand. The dabbling portion is a bit more widespread - it can really apply to all aspects of my life but it gets especially interesting in the kitchen (particularly with a glass or two of wine). Maybe one day I'll make a career out of this passion, but until then this blog should do.
And Epicurious was already taken.
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